About Us
Unforgettable Catering Services Tailored to Your Taste
At Baraat Catering we specialise in creating Regional Indian & International menus while providing you with a perfect and smooth culinary experience, customised to your specific needs. From formal plated dinners to get-togethers, crafted and interactive food stations, all of which are offered at various price ranges. Our goal is to always create the perfect memorable experiences for you and your loved ones.
So grab a drink and toast your friends and family at an unforgettable event!
Awards
SERVICES
Planning a Fabulous
Event?
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PICNICS
We will be more than happy to work for you during a family or a business picnic -
FESTIVALS
We are completely capable of serving for big, open, small, adults or kids festivals -
PRIVATE PARTIES
A private dining room, or a penthouse catering is one of our many great services
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WEDDINGS
On one of the most important days of your life we provide a full catering program -
CORPORATE
On one of the most important days of your life we provide a full catering program -
SOCIALS
On one of the most important days of your life we provide a full catering program -
PICNICS
On one of the most important days of your life we provide a full catering program -
FESTIVALS
On one of the most important days of your life we provide a full catering program -
PRIVATE PARTIES
On one of the most important days of your life we provide a full catering program
TESTIMONIALS
Founder and CEO
Vipul Kohli
Vipul Kohli, a 1999 graduate in Business Administration from Richmond University, London, embarked on a transformative journey within the family business, encompassing Bulk Material Handling, Civil Construction, and Water Treatment Plants.
In 2012, he ventured into the realm of Institutional and Event Catering, achieving remarkable success through partnerships with esteemed entities such as Times of India and Mahindra & Mahindra.
Joining Ambuja Neotia Group in 2017, Vipul spearheaded their logistics arm, securing and managing significant contracts with industry leaders like Maruti Suzuki, Hyundai, TATA, and more. He was subsequently entrusted with overseeing a segment of the Hospitality business, responsible for the widespread operations of UNO Bar & Grill and Tea Junction, with branches spanning across India.
Further enhancing his expertise, Vipul completed a Diploma in Culinary Arts from the renowned City & Guilds University, London, via TEDCO.
In 2021, he unveiled a Cloud Kitchen & Catering venture, launching the celebrated BARAAT brand. With prime investor Riju Jhunjhunwala (LNJ Bhilwara Group), the company expanded its horizons, introducing additional brands like Bazaar and Asia Central, catering to diverse Indian and International Cuisines.
Highlighting his commitment to offering unparalleled experiences, Vipul recently introduced The Canvas Farms in Chattarpur—a prestigious banqueting venue destined to host luxury weddings and exquisite gatherings.
Our Team
Anna Malhotra
BUSINESS HEAD
Completed her graduation from London in 2013 Has more than 9+ years of experience in Hospitality, Interiors & Events, Anna joined Clove Hospitality in 2022 to head the Asia Central business vertical for the company. Having successfully done the same she is now involved with mostly all other activities including Marketing, Baraat Catering and spearheads the new verticals of Healthcare and gifting (Ikigai).
Ishwar
MANAGER – MARKETING
Completed his graduation in BA (H) Economics from Delhi College of Arts and Commerce, Delhi University in 2020. Having more than 4+ years of experience as Marketing head and is skilled in the field of Digital Marketing and Visual Communication. He heads the marketing and social media department for all brands under Clove Hospitality Pvt Ltd.
Kuldeep
HEAD CHEF
Kuldeep Singh Ranghar, Baraat’s Head Chef, is a skilled chef hailing from the beautiful state of Uttarakhand in India. Born on 1 July 1979, he has been passionate about cooking since the tender age of 8.
Vikram Singh
Operations Manager
Vikram Singh, Baraat’s Operation Manager, has a decade-plus experience in hospitality, they’re the maestro who ensures every event runs like clockwork. From logistics to culinary finesse, they handle it all with a touch of extraordinary flair. Your events are not just catered; they’re orchestrated to perfection.
Investor
Riju Jhunjhunwala
Riju Jhunjhunwala began his career at RSWM Ltd, part of the LNJ Bhilwara group, in 2000. He worked closely with factory employees, gaining a deep understanding of the business and respect for the family enterprise. In his eight years of leadership, RSWM grew nearly fourfold to achieve a top-line of Rs. 2,000cr. Riju also took on the role of Managing Director at Bhilwara Energy Ltd, overseeing hydroelectric and wind energy operations. He manages service businesses like Bhilwara Infotech Ltd and LNJ Skills, which focuses on skill development across India. The LNJ Bhilwara group, now valued at $1.5bn, operates in various industries. Riju is known for his ability to inspire and foster positive discussions among employees. He has held positions in industry and social associations, including serving as the youngest president of the Delhi Chapter of the Entrepreneurs Organization at the age of 30.
